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The Fisherman's Market

Fresh Premium Tiger Prawn 老虎虾

Fresh Premium Tiger Prawn 老虎虾

Regular price $13.50 SGD
Regular price $15.00 SGD Sale price $13.50 SGD
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Prawn Size

Our Fresh Tiger Prawn is a premium seafood choice, known for its impressive size, firm bite, and sweet, ocean-bright flavour. With its striking striped shell and succulent texture, it's a favourite in gourmet dishes—from charcoal-grilled platters to refined pasta and stir-fry creations.

Rich in high-quality protein and low in fat, Tiger Prawn also delivers essential nutrients like vitamin B12, selenium, zinc, and iodine. It’s a wholesome indulgence that combines bold flavour, elegant presentation, and nourishing benefits in every luxurious bite.

Quality Guarantee:

  • Harvested daily from certified clean waters
  • Freshly Sealed and Delivered
  • Naturally sweet and meaty. Simple to cook and versatile. 
  • Perfect for both casual meals and gourmet preparations

Inspirational Dishes & Recipes

  • Baked Cheesy Garlic Butter Prawn
  • Tiger Prawn in Garlic Ginger Soy Sauce
  • Superior Seafood Soup

Delivery Time & Process

  • Next day delivery for orders before 6pm.

  • For orders after 6pm, items will be delivered on the day after tomorrow.

  • After the order payment has been made, you will receive an invoice via email/whatsapp, and await for the fresh seafood to be delivered to your door!

  • Once the seafood is collected, do refrigerate/cook it within 30-40 mins upon delivery to keep its Optimal Freshness!

Storing & Cleaning Tips

  • Store refrigerated in the freezer compartment and consume within 24-48 hours for optimal freshness.

  • To defrost, place in the fridge compartment about 4-5 hours beforehand and ensure it is soft for peak freshness. 

  • For prawns, you may remove the intestine at the back of the prawn using a toothpick to pull it out or use a knife to slice open the back and remove the intestine. This is so as to remove any grainy/sandy texture of the prawn.

Additional Notes

*This is fresh and true to size and weight.

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